1 c. quick oats and 1 1/2 c. boiling water mixed
1 c. sugar
2 eggs
1/2 c. chopped nuts
1 t. soda
1/2 t. mace
1/4 t. cinnamon
1/2 c. butter
1 c. brown sugar
1 t. vanilla
1 1/2 c. flour
1/2 t. salt
1/4 t. pumpkin pie spice
Mix oats and water and let cool. Mix dry ingredients together and sift. Cream margarine and sugars. Add eggs and beat well. Add dry ingredients alternately with oatmeal. Beat well. Bake at 350 degrees for 35 minutes in greased 9x13 pan.
TOPPING:
melt over low heat: 5 T. butter, 1/2 c. brown sugar and 1/3 c. evaporated milk, add 1 c. coconut and 1 t. vanilla. Mix and spread on cake while warm. Brown under broiler until golden brown. Best if made the day before eaten and sealed tightly.
Submitted by: Emily Saye (mom's favorite recipe May 2006)
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Thank you to those who have already jumped in and added recipes. I am excited to see what everyone is cooking!
~If you have a photo of the dish, please post it along with the recipe, since it is always nicer to see a picture. Please post it at the medium size so we can keep all the pictures the same size.
~And please tag the recipes into one of the categories listed. As you decide on which category to put them in, think of how you would search for it in a cookbook. As administrator, I may occasionally go through the recipes and categories and edit them for easier searching as things go along, so don't feel offended if I change some things around.
~If you try a recipe, feel free to comment on the recipe and let us know what you thought!
~Finally, please write a little something about yourself. I will post everyones profile here, so that we can get to know those we may not be familiar with.
Thank you to those who have already jumped in and added recipes. I am excited to see what everyone is cooking!
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